Grape chi Extract Quality sang tak 95% Proanthocyanidins a awm

Product Hming: 1.1. Grape chi atanga lak chhuah

Thlai chi hrang hrang: Thlai chi

Landan: Reddish Brown Powder a ni

Active thil tel: 1.1. Proanthocyanidins te hi a awm a

A sawifiahna: 10:1,95% a ni.

Test dan: 1.1. TLC/UV hmanga siam a ni

Dilna: Hriselna atana ei tur, Functional Foods

Certificate te chu: 1.1. A rilru a hah lutuk chuan a rilru a buai em em a. ISO9001/ISO22000/Kosher/Halal/HACCP

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product chungchang chipchiar takin

Shipping & Packaging te pawh a awm bawk

OEM&ODM Service a ni

Product Description chungchang

Grape Seed Extract hi premium, plant-derived active ingredient a ni a, Vitis vinifera (common wine grapes) emaw Vitis labrusca—khawvel puma wine siamna, juice siamna leh dawhkan ei tur atana chin grape chi hrang hrang chi atanga lak chhuah a ni. Tun hmaa wine leh juice industry-a waste byproduct anga ngaih a ni a, tunah chuan grape chi hi bioactive compound tamna hmun anga hriat a ni tawh a, hei vang hian an extract hi khawvel puma antioxidant supplement lar ber pawl a ni ta a ni. Mediterranean leh European folk medicine-a vascular health thlawpna atana hmanlai hman tawhna history neiin, wellness leh beauty sector hrang hrangah versatile ingredient-ah a lo chang chho ta a ni.
Extract hian a thawh that dan chu a proanthocyanidins (PAs)—flavonoid polymer class pakhat, oligomeric proanthocyanidins (OPCs) tia hriat bawk) hmanga sawifiah a ni. Heng compound te hi vitamin C leh E aiin a let 20–50 in free radicals neutralize-ah an chak zawk a, hei vang hian extract-a primary functional component an ni. Reputable Grape Seed Extract hi standardized a ni a, total proanthocyanidins 80–95% (OPCs hian a tam zawk an nei) a, khawvel pum huap quality standards (FDA, EU Regulation (EC) No. 1881/2006, GMP) zawm turin heavy metals, pesticides, leh microbial contaminants te test nasat tak a nei bawk. GMO ni lo, vegan-friendly, gluten-free, artificial additives tel lo a nih avangin hmanna hrang hrang atan duhthlanna him leh nghet tak a ni.

Thil	A sawifiahna	Test dan tur
Pawnlam&Chemical lam thil a niThunun
Landan	Reddish Brown Powder a ni	Hmuhtheih
Odor&Taste a ni	Mihring ziarang	Organoleptic a ni
Assay tih a ni	Proanthocyanidins≥95% a awm a ni.	UV
Particle lian leh te	95% chuan 80 mesh an pass	80 Mesh Screen ah a awm
Drying-a hloh	≤5.0% a ni.	CP2020 a ni
Residue chu Ignition ah a awm	≤5.0% a ni.	CP2020 a ni
Heavy Metal hmanga siam a ni
Heavy Metal hmanga siam a ni	NMT10ppm a ni	CP2020 a ni
Hruaitu(Pb) .	NMT3ppm a ni	CP2020 a ni
Arsenic (As) a ni.	NMT2ppm a ni	CP2020 a ni
Mercury(Hg) a ni.	NMT0.1ppm a ni	CP2020 a ni
Cadmium(Cd) a ni.	NMT1ppm a ni	CP2020 a ni
Microbiology hmanga enkawlna
Plate chhiar zawng zawng	NMT3,000cfu/g a ni	CP2020 a ni
Total Yeast & Mold zawng zawng	NMT300cfu/g a ni	CP2020 a ni
E. coli a ni	Dik lo	CP2020 a ni
Salmonella natna a ni	Dik lo	CP2020 a ni
Staphylococcus a awm a ni	Dik lo	CP2020 a ni

Product Hnathawh dan

1. Oxidative Stress laka Antioxidant Protection chak tak

Grape Seed Extract hlawkna document tha ber chu antioxidant tha zawk a nihna a ni a, free radicals (reactive oxygen species, ROS) leh reactive nitrogen species (RNS) te avanga cell te chhiatna laka a humhim a ni:

2. Cardiovascular Health & Vascular Function a pui thin

Grape Seed Extract hi thinlung hriselna lungphum a ni a, thisen kalna kawng, thisen sang, leh cholesterol level tan a hlawkpui hle.

3.Vun hriselna a tichak a, Tar hmaa a do thei bawk

Grape Seed Extract hi ei emaw, a chunga hnawih emaw a nih chuan vun a chawm a, tar chhinchhiahna a do bawk.

4 Cognitive Function & Thluak hriselna a thlawp

Grape Seed Extract hian thluak cell te a humhim a, thluak hriselna atana thil pawimawh tak takte target-in cognitive performance a tichak bawk.

5 Immune Function & Overall Wellness a pui thin

Grape Seed Extract hian immune system a modulate a, general health pawh kawng hrang hrangin a pui bawk.